Garlic Chicken with Green Beans

Name: Garlic Chicken with Green Beans
Prep time: 10 min
Cook time: 10 min
Cuisine: Thai,
Ingredients: 1/4 cup vegetable oil; 1 to 2 tablespoons minced garlic; 3 Kaffir lime leaves (optional); 1 pound ground chicken or ground turkey; 1 pound green beans trimmed and cut into 1-inch pieces; 3 tbsps sugar; 2 tbsps Roasted Red Chili Paste; 2 tbsps Premium Fish Sauce; 1 tbsp water; 1 small Thai chili sliced; Cooked Jasmine rice (optional)

10m

PREP TIME

10m

COOK TIME

11

INGREDIENTS

Ingredients

1/4 cup vegetable oil
1 to 2 tablespoons minced garlic
3 Kaffir lime leaves, (optional)
1 pound ground chicken or ground turkey
1 pound green beans, trimmed and cut into 1-inch pieces
3 tablespoons sugar
2 tablespoons Thai Kitchen® Gluten Free Roasted Red Chili Paste
2 tablespoons Thai Kitchen® Gluten Free Premium Fish Sauce
1 tablespoon water
1 small Thai chili, sliced
Cooked Jasmine rice, (optional)

INSTRUCTIONS

1 HEAT oil in large skillet or wok on high heat. Add garlic and kaffir lime leaves; stir fry 30 seconds or until fragrant. Add chicken; stir fry until lightly browned. Add green beans, sugar, chili paste, fish sauce, water and chilies; stir fry 5 minutes or until green beans are tender-crisp. Remove kaffir lime leaves before serving.
2 SERVE with cooked jasmine rice, if desired.