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Thai Kitchen Recipes

Coconut Lime Pie


Gingersnap Crust:

2 cups (500 mL)  crushed gingersnaps

2 tablespoons (30 mL) flour

4 tablespoons (60 mL) cold unsalted butter, cut into pieces

Coconut Lime Filling:

4 egg yolks

1 can (400 mL) Thai Kitchen® Coconut Milk

2/3 cup (180 mL) sweetened condensed milk

2 envelopes unflavored gelatin

1/2 cup (125 mL) water

2/3 cup (180 mL) fresh lime juice

Meringue Topping:

4 egg whites

1/4 cup (125 mL) sugar


FOR the Crust, preheat oven to 350°F. Place gingersnaps, flour and butter in food processor; cover. Process until well blended. Press crumb mixture firmly into 9-inch pie plate to form crust. Bake 7 minutes. Cool completely on wire rack.

FOR the Filling, beat egg yolks in medium saucepan with wire whisk until smooth. Add coconut milk and condensed milk; mix well. Bring to simmer on medium heat, stirring constantly. Reduce heat to low; simmer 10 minutes or until mixture thickens and coats the back of spoon, stirring constantly. Remove from heat.

MICROWAVE gelatin and water in small microwavable bowl on HIGH 1 minute. Stir until gelatin is completely dissolved. Stir in lime juice. Add gelatin mixture to saucepan; mix well. Cool completely. Pour filling into pie crust.

FOR the Topping, beat egg whites in medium bowl with electric mixer on high speed until foamy. Gradually add sugar, beating until stiff peaks form. Spread meringue evenly over filling, sealing to edges of crust. Bake 10 minutes or until meringue topping is lightly browned.

Diet & Allergy Information

Thai cuisine gets its unique flavors as a result of blending many exotic ingredients. We want to ensure that you get the most from your Thai food experience. Whether you are looking for gluten-free foods, or have a peanut allergy, our dietary and allergy chart provides valuable information for all of our products.

Download Diet and Allergy Spreadsheet.

* Please refer to our product labels for the most up-to-date nutrition & allergen information.

Thai Cooking and Culture

At Thai Kitchen, our knowledge of Thai cooking and culture enables us to provide the truly authentic Thai dining experience in your home, anytime. And since we’re so easy to find at and on your grocers’ shelves, you’ll never need to search for Thai food online.