Bookmark and Share

Thai Kitchen Recipes

Thai Chili & Ginger Vinaigrette



  • Prep Time:5 minutes
  • Level of Difficulty:easy
Premium Fish Sauce
Learn MoreBuy Now
Thai Chili & Ginger Sauce
Learn More
5

Ingredients:

1/4 cup Thai Kitchen® Thai Chili & Ginger Sauce

1/4 cup vegetable oil

2 tablespoons fresh lime juice

2 teaspoons sugar

1/2 teaspoon Thai Kitchen® Premium Fish Sauce

Directions:

MIX all ingredients in medium bowl with wire whisk until well blended.

SERVE over your favorite green salad or use as a dressing for Asian slaw or steamed vegetables.

Makes 2/3 cup.

Diet & Allergy Information

Thai cuisine gets its unique flavors as a result of blending many exotic ingredients. We want to ensure that you get the most from your Thai food experience. Whether you are looking for gluten-free foods, or have a peanut allergy, our dietary and allergy chart provides valuable information for all of our products.

Download Diet and Allergy Spreadsheet.

* Please refer to our product labels for the most up-to-date nutrition & allergen information.

Thai Cooking and Culture

At Thai Kitchen, our knowledge of Thai cooking and culture enables us to provide the truly authentic Thai dining experience in your home, anytime. And since we’re so easy to find at www.ThaiKitchen.com and on your grocers’ shelves, you’ll never need to search for Thai food online.