Thai Kitchen Recipes
Steamed Salmon with Thai Herbs
If you don’t have a bamboo steamer, this dish is reason enough to buy one. Steaming is an age old method of cooking and the fish takes on the vibrant flavors of the herbs it is steamed with. If you have a single layer steamer, cook the fish in two batches because overcrowding will result in undercooked fish. This recipe also works well with red snapper.
Diet & Allergy Information
Thai cuisine gets its unique flavors as a result of blending many exotic ingredients. We want to ensure that you get the most from your Thai food experience. Whether you are looking for gluten-free foods, or have a peanut allergy, our dietary and allergy chart provides valuable information for all of our products.
* Please refer to our product labels for the most up-to-date nutrition & allergen information.
Thai Cooking and Culture
At Thai Kitchen, our knowledge of Thai cooking and culture enables us to provide the truly authentic Thai dining experience in your home, anytime. And since we’re so easy to find at www.ThaiKitchen.com and on your grocers’ shelves, you’ll never need to search for Thai food online.