Bangkok's premier cooking experience. Discover how to prepare a delicious array of authentic Thai dishes through
our half-day, hands-on cooking courses. Qualified instructors will guide you through a thorough introduction to Thai ingredients, time honored preparation methodologies and authentic cooking techniques. Choose from several comprehensive courses which include of variety of delicious set menus. Instruction is in English.

          

At Epiciurean Kitchen, class sizes are small and intimate - from 1 student to a maximum of 7. This is a hands-on cooking school where you will prepare your own dishes and enjoy your culinary creations.
MONDAY
Full Menu Day Course (8 Dishes)
(9:30 am -1pm)
2,300 Baht (approx. $75 USD)

• Lemongrass Tea
• Fried Spring Rolls
• Spicy Lemongrass Shrimp Soup
• Peanut Satay Sauce
• Sweet Red Chili Sauce
• Green Curry Beef
• Pad Thai Noodles with Shrimp
• Water Chestnuts in Coconut Milk

- An explanation of Thai herbs and ingredients.
- Each student will receive an apron & recipes		 TUESDAY
Full Menu Day Course (8 Dishes)
(9:30 am -1pm)
2,300 Baht (approx. $75 USD)

• Lemongrass Tea
• Beef Salad
• Coconut Ginger Chicken Soup
• Peanut Satay Sauce
• Thai Chili Sauce with Garlic
• Chicken with Chili & Basil
• Spicy Glass Noodle Salad
• Coconut Sticky Rice with Mango

- An explanation of Thai herbs and ingredients.
- Each student will receive an apron & recipes

WEDNESDAY
Full Menu Day Course (8 Dishes)
(9:30 am -1pm)
2,300 Baht (approx. $75 USD)

• Lemongrass Tea
• Chicken Satay
• Spicy Seafood Salad
• Peanut Satay Sauce
• Cucumber Sauce
• Chicken with Cashew Nuts
• Seafood Rice Noodles with
  Chili & Basil
• Bananas in Coconut Milk

- An explanation of Thai herbs and ingredients.
- Each student will receive an apron & recipes
THURSDAY
Full Menu Day Course (8 Dishes)
(9:30 am -1pm)
2,300 Baht (approx. $75 USD)

• Lemongrass Tea
• Fried Shrimp & Pork Rolls
• Papaya Salad
• Peanut Satay Sauce
• Sweet Red Chili Sauce
• Chu-Chee Shrimp
• Rice Noodles with Soy Sauce
• Cantaloupe & Corn Tapioca
  Sago with Coconut

- An explanation of Thai herbs and ingredients.
- Each student will receive an apron & recipes

FRIDAY
Full Menu Day Course (8 Dishes)
(9:30 am -1pm)
2,300 Baht (approx. $75 USD)

• Lemongrass Tea
• Shrimp & Pork Toast
• Minced Pork Salad
• Peanut Satay Sauce
• Cucumber Sauce
• Red Curry Chicken
• Pad Thai Noodles with Chicken
• Coconut Sticky Rice with Mango

- An explanation of Thai herbs and ingredients.
- Each student will receive an apron & recipes

BASIC MENU 1-HOUR COURSE
Monday thru Friday (4 Dishes)
(Starting at 1:30pm, 2:30pm, 3:30pm)
1,000 Baht + Vat (approx. $35 USD)
- Each student will receive an apron & recipes

• Fried Spring Rolls
• Pad Thai Noodles with Shrimp
• Peanut Satay Sauce
• Coconut Sticky Rice with Mango

Course menus may change without notice. Due to seasonal constraints it may be necessary to vary some recipes selections because of availability of fresh ingredients.
Directions/Map (Click to enlarge)



 

Monday to Friday 9:30 am - 5:00 pm



Weekends: By Reservation
(minimum booking 2 students)

Because of our requirement that only fresh ingredients are used for our cooking demonstrations, we purchase our ingredients for each class every day from the fresh market before 8:00 am. Reservations should be made a minimum of 24 hours in advance.

 


Epicurean Kitchen
Thai Cooking School
10/2 Soi Convent Road
Silom, Bangrak
Bangkok, Thailand 10500

Telephone (66) 02-631-1119
FAX (66) 02-631-1117

Email:
cookingschool@thaikitchen.com
tkschool@truemail.co.th